Get our seasonings here
- Six (6) garlic cloves, peeled
- Two (2) shallots, quartered
- 1/2 cup olive oil
- Two (2) tbs. red wine vinegar
- 1/2 cup cilantro
- 1/2 cup parsley
- One (1) tsp. chipotle powder
- One (1) tsp smoked paprika
- One (1) tsp chili powder
- 1/2 tsp cumin
- Toss garlic cloves and shallots into a food processor.
- Pulse until you reach a desired texture (we like ours a little chunky)
- Add olive oil, red wine vinegar, cilantro, parsley, chipotle powder, smoked paprika, chili powder and cumin.
- Blend until desired consistency is reached.
- Drizzle over main dish or place in a side plate for dipping.
Get your flavor on here