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Ingredients:
- One whole red snapper
- Olive oil
- 1/2 lemon, sliced
- 1/2 lime, sliced
- Two (2) sprigs of dill
- Two (2) sprigs of rosemary
- One large red onion, sliced thickly
- Kosher salt, to taste
- Cracked black pepper, to taste
- Garlic powder, to taste
Other:
- Charcoal
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