Chick-N-Minis | Chick Fil A Copycat

Main Dish

 

Check out our new seasonings here

               

Bread:

- One (1) pkg of instant yeast

- One cup of warm water

- One (1) tbsp sugar

- Four (4) cups flour

- One (1) egg

- One (1) tsp salt

- 1/2 cup sugar

- 1/4 cup canola oil

- 2 tbsp butter, melted

- 2 tsp honey

 

Chicken:

- Two (2) boneless, skinless chicken breasts

- 3/4 cup pickle juice

- 1/4 cup water

 

Dredge:

- Two (2) eggs

- 1/2 cup milk

- 1 cup flour

- 2 tbsp powdered sugar

- 1 tsp salt

- 1 tsp paprika

- 1/2 tsp white pepper

- 1/2 tsp celery salt

- 1/2 tsp basil

- 1/2 tsp garlic powder

 

Frying:

- Fry in peanut oil at 325 degrees until temp of chicken reaches 165 degrees and the crust is golden brown.

 

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